2011年12月5日 星期一

Product| 魚香人生 Fish box



Designed by erco Laii 賴亭安 / Eunice Y. Chang 張玉婷

2011 蕭(土龍)設計新人獎,收錄於 酷設計100 III

經由市場的實地觀察,發現攤販通用會使用包裝貨物的容器來陳列商品。由於這些包裝容器並非針對商品的展示而設計,因此常發生一些問題。

以魚販為例,其經常使用裝運魚貨的保麗龍箱作為展示用具,同時也作為工作的台面,但因為尺寸大小不一,且需幫客人處理魚鱗內臟等工作,常使環境周遭髒亂惡臭。魚香人生的設計,以模組化的概念,整合計多不同尺寸的容器,加入商品陳列與處理的相關設計。讓魚販可以輕鬆的地收納魚貨,並作為陳列與處理魚貨的器具。

for more detail, please check: 魚香人生 Fish box

The working environment of fish vendors in traditional market is wet and smelled in Taiwan. Most fish vendors in the world use polystyrene box as an insulating containers to keep seafood fresh from fishing boat to market, sometime to customers as well.

Due to PS is not an environmental friendly material, therefore we decided to change the box with more functions both to last its product lifetime and fit the needs of fish vendors.

The containers is designed with modular units for aiming to satisfy the thermal function and as an operation counter. It is design and made to keep their work efficient and hygienic .

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